
This is another recipe which is using pancake mix.
Shall we start baking? 🙂
Ingredients

Method

1. Preheat the oven to 170℃
2. Cut chocolate and nuts into small pieces and make butter room temperature or heat it up in a microwave for 10 seconds to soften
3. Mix chocolate and nuts with pancake mix in a bowl
4. Add softened butter and fold the dough with a rubber spatula with a cutting motion
5. Add milk and fold all ingredients into a dough

6. Divide it into 8 to 12 pieces and make shapes with about 2 cm thickness

7. Bake about 20 minutes in 170℃ oven.
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